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Lunch & Dinner Menu

Starting Line-up

"Classic" Quesadilla (low carb)  
Flour tortilla or whole wheat tortilla filled with chicken, manchego cheese, diced tomato and green onion, rubbed with olive oil chipotle powder, cumin, salt and ground black pepper
 
Skirt Steak Beef Taco  
If you want to feel Mexican then you have to try this. Three corn tortillas filled with arrachera, onions, cilantro, served with guacamole and red sauce. You can't miss them!
 
"Bullpen" Buffalo Wings
One or two dozen served with blue cheese dressing, Louisiana sauce, celery and carrot sticks.You wouldn't want to miss a piece of this action
 
One dozen  
Two dozen 
 
Knock out" Nachos  
Corn tortilla chips pilled high, topped with cheddar and cheese sauce, guacamole, sour cream, Mexican salsa, jalapeņos and green onion. It's great to share!
 
With chicken or with chili beans 
 
"Tag Team" Chicken Tenders 
Order our breaded chicken tenderloins, quick fried until golden brown served with fries, honey mustard and BBQ Sauce. The Champions favorite warm up!
 
Fish Tacos  
Corn tortilla filled with batter fish filet, manchego cheese and white cabbage, cilantro, Mexican salsa and tartar sauce
 
Traditional Volcanes  
Tostadas topped with grilled cheese, skirt steak and manchego cheese served with cilantro, red onion, guacamole and red sauce
 
Ceviche Pescador  
Shrimp, squid and scallop ceviche, marinated in lime, Mexican salsa served with tostadas and crackers
 
"Hockey Sticks"  
Deep fried mozzarella cheese sticks, served with tomato basil sauce
 
"Scorecard Skins"  
Crispy potato skins smothered in cheddar cheese and bacon bits with a creamy horseradish sauce


Prices in US Dollars and include 15% Tax (I.V.A). Gratuity is at your own discretion. Prices are subject to change due to currency exchange fluctuations.

Other on-site restaurants: Mikado, Las Casitas